Our Menu

Meats

St. Louis Pork Ribs – 1/2 Rack – $14.50

St. Louis Pork Ribs – Full Rack – $26.99

Brisket (Moist or Lean) – 1/2 lb. – $9.50

Brisket (Moist or Lean) – 1 lb. – $18.00

Pulled Pork – 1/2 lb. – $7.50

Pulled Pork – 1 lb. – $16.00

Sausage (Jalapeno or Hickory) – 1/2 lb. – $7.50

Sausage (Jalapeno or Hickory) – 1 lb. – $14.00

Turkey Breast – 1/2 lb. – $8.50

Turkey Breast – 1 lb. – $16.00

Loaded Baked Potato – $6.75

Loaded Baked Potato w/meat – $8.50

Friday, Saturday and Sunday Special:

Rib Tips – Get’em while you can…When it’s gone…It’s gone!

Desserts

Banana Pudding – $3.25

Deep Fried Pudding – $3.50

Pecan Cobbler – $3.25

Drinks

We have a Full Service Cocktail Bar

Regular or Sweet Tea – Gallon – $6.99

COMBO PLATES

1 Meat Your Choice – $12.99

2 Meats Your Choice – $13.99

3 Meats Your Choice – $14.99

Rib Plate – $14.99

COMBO PLATES COME WITH 2 SIDES

SANDWICHES

Chopped or Sliced Brisket – $8.50

Pulled Pork – $8.50

Turkey – $8.50

Sausage (Jalapeno or Hickory) – $8.50

Catfish Sandwich – $8.50

Rib Sandwich – $9.50

Sides

Individual – $2.75 | Pint $7.50

BBQ Beans

Potato Salad

Creamy Cole Slaw

Collard Greens

Daisy’s Cheesy Potatoes

French Fries

Fried Okra

Smoked Green Beans

Onion Straw

Items and prices are subject to change.